Shanghai Oolong Beets

An exotic-sounding tea with an interesting English twist.
Beetroot and raspberry blend with balled Oolong and Sencha teas, to give a fruity but earthy note, the addition of pomegranate flowers and hawthorn imparting a little tang.

None of these ingredients stop the teas, from China and Japan from taking centre stage and it is well balanced and nuanced enough for all the flavours to tingle on your tongue. It is a delightful-looking tea with an interesting flavour. If you are looking for something with a subtle tang, grassy freshness and earthy undertones, give this one a go.